火与盐餐厅
Fire & Salt is relaxed, fine-dining in a sophisticated, contemporary space. Our menu has tender meat, fish, dairy, vegetarian and vegan dishes for all tastes and appetites. Signature dishes include hand-picked beef, dry-aged for up to 36 days in Himalayan sea-salt – our name derives from the fire which seals and caramelizes the steak and the salt which seasons it.
Every dish is thoughtfully designed and matched with tempting sauces, crisp fresh vegetables, and various potato sides. Topping off a memorable meal, our desserts are skilfully constructed and beautifully decorated by our very talented pastry chef.
They are almost too good to eat… but only if you have the willpower to resist. Finally, our wine list is both varied and accessible. We have classic favourites mixed in with a few premium wines and one or two unusual finds for the buffs amongst us.
Indulge in an exquisite dining experience with Fire & Salt’s early bird menu: a delectable 3-course meal paired with a bottle of fine wine, all for just €99 per couple. Available on Thursdays (5pm – 7pm) and Fridays (5pm – 6pm) throughout January & February.
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传统的周日午餐
在屡获殊荣的2 AA玫瑰勋章的火与盐餐厅享受轻松的周日午餐,你可以享受丰盛的三道菜。
我们的传统周日午餐菜单包括适合所有家庭享用的菜肴,包括美味的素食和素食选择。
2 courses €32.00 per adult
3 courses €38.00 per adult
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Serving from 1:00 pm to 3:15 pm
马车房餐厅
在马车之家的小餐馆里,Kitty's Corner里有小摊位和熊熊燃烧的炉火,让人立刻有一种宾至如归的感觉。 楼上的 "阁楼 "提供了一个更精致的卤菜风格的体验,而当阳光普照时,马车房前面的一个新的、宽敞的户外露台可以容纳近50人,空气清新,舒适。
马车之家的菜单包括休闲、现代的菜肴和传统、丰盛的大众食品。
用全套酒吧菜单中的饮料来搭配您的餐点,或者从旨在匹配和加强菜单的酒单中选择一款特色鸡尾酒。
Please note booking is essential in order to avoid disappointment.
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周日至周四 12:00 pm to 8:45 pm
周五和周六 12:00 pm to 9:15 pm
银行假期周日 12:00 pm to 9:15 pm
Advanced booking required.
Parterre
The Johnstown Estate’s welcomes you to, ‘Parterre’, a captivating garden terrace cocktail bar serving impeccable cocktails amidst natural beauty.
‘Parterre’ stands undeniably elegant, as a modern glass botanical oasis cleverly designed with a retractable roof, effortlessly transforming the atmosphere from the bright and airy embrace of daylight to the enchanting allure of the evening. This sophisticated space is perfect for casual daytime or evening cocktails and light bites in our late bar in all seasons.
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Thursday from 4pm
Friday, Saturday & Sunday from 12pm
约翰斯敦庄园的下午茶
Treat yourself to our delicious Afternoon Tea and enjoy an array of sweet and savoury delights, all made using the finest seasonal ingredients. Savour the perfect balance of flavours, with savoury bites like Mini Irish Smoked Salmon Bagels and Boilie Goats Cheese Lollipops, alongside sweet temptations such as Lemon Meringue Tartlets and Chocolate Ginger Cake. Each creation is freshly made by our renowned pastry chef, featuring stunning, Instagram-worthy treats that are almost too beautiful to eat.
Pair your selection with freshly brewed tea or coffee from J.J. Darboven, known for its rich, aromatic blends. Alternatively, elevate your experience with a signature cocktail, making this the perfect occasion to unwind.
For those seeking an extra touch of luxury, our Sparkling Afternoon Tea includes Prosecco, adding a celebratory note to your indulgent escape. Whether you’re marking a special occasion or simply enjoying time with friends, Afternoon Tea is always a treat to be savoured.
- Afternoon Tea is €39 per person
- Sparkling Afternoon Tea is €47 per person
- Children’s Afternoon Tea is €22 per Child (up to 12yrs)
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12.00 pm – 4.00 pm Daily
Advanced booking required.
私人餐厅
有时一个特别的庆祝活动需要一些额外的东西。我们的庄园私人餐厅提供了额外的场合感,或在需要时提供一点隐私。
我们有很多选择,都是按照乔治亚时代的全盛时期和庄园的历史来设计的。
勃艮第厅是一个戏剧性的双层高的房间,有一个吟游诗人的画廊,开放式壁炉和双层高的窗户。
柳树餐厅反映了一个更传统的餐厅,采用了柳树图案的装饰,以及带有深框的流苏窗帘。
玫瑰房是以罗丝-普伦德加斯特的名字命名的,她是这所房子的最后一位女士,在它被改造成现在的酒店之前。 普伦德加斯特夫人在那里住了50多年,她特别喜欢这个舒适的房间来吃早餐。
每一个都提供了一个机会,可以围绕你的具体需求定制一个餐饮方案。
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